Gits Gulab Jamun (100 gm)
An Indian sweet preparation traditionally made out of evaporated desiccated milk blended with wheat flour, fried & soaked in sugar
Gits Jilebi (150 gm)
Traditional, crispy, juicy, saffron hued Indian sweet made from fermented batter of wheat flour & lentil. The batter is extruded
Gits Khaman Dhokla (180 gm)
A specialty from the state of Gujarat, Dhokla is an airy and light snack made from fermented chana dal batter that is
Gits Rava Dosai (200 gm)
Dosa mix. A traditional South Indian snack prepared from fermented Rice -Urad dal batter and crisp brown similar to pancake.
Gits Rice Idli (200 gm)
A traditional breakfast of South Indian origin, made from fermented batter of rice & lentil. Steamed cake. Rice lentil cake mix